The U-pick opportunities in Alabama abound — strawberries, blueberries, sunflowers, muscadines, tomatoes, pumpkins and even Christmas trees.
Now add fragrant lavender to that fun list.
Lavender Wynde Farm in Harvest, located in the rolling foothills north of Huntsville, is inviting the public to the farm to pick their own lavender Friday and Saturday, June 12 and 13, from 10 a.m. to 4 p.m. each day. (The 10 a.m. to noon time frame is filling up. They suggest visiting after lunchtime.)
There’s a Zen sort of vibe in the sunny, manicured fields of what owners Lora and Mike Porter call their “farmlet.” Some folks sit in chairs scattered around under a few shade trees while dozens of others kneel or sit in the grass next to knee-high plants quietly snipping the fragrant stems.
When you arrive, you’ll be handed a pair of sterilized garden scissors (but you are encouraged to bring you own, which they will sterilize for you). They give you a small plastic sleeve with rubber bands. These sleeves will hold 100 to 120 stems. You’ll pay $10 for each bundle. You’ll be instructed how to dry your bundles of food-grade lavender (upside down in a cool, dry place for a few weeks). My bunches are making my closets smell amazing right now.
“Growing lavender in north Alabama was a learning process,” Lora Porter says. Lavender is a Mediterranean plant, she explains, and it loves rocky soil. Our Alabama clay was too dense, so they learned to augment the soil with gravel and mound the plants for drainage. The long, beautiful rows of full, healthy plants, each bristling with hundreds of stems, is proof they’ve figured it out.
In addition to the U-pick opportunity, there’s a pop-up shop selling soaps and other bath and beauty products like body butters, lotions and sugar scrubs; essential oils; teas; and lavender-filled sachets. While they specialize in lavender, the Porters raise a variety of herbs and botanicals. They distill, on-site, many of the hydrosols and essential oils used in their natural, handcrafted aromatherapy products.
During the U-pick events, they will be distilling mint and lavender throughout the day, and they’ll have lavender lemonade for sale, too. Visitors can buy their own mint, rosemary and lavender plants (and they’ll sell you bags of gravel to get those lavender plants started properly).
Lavender Wynde Farm is at 492 Robins Road, Harvest, Alabama 35749. For logistical purposes, you should go to the Facebook page to let them know you are coming for the U-pick days. Or call 256-714-4144 and leave a message. Otherwise, visits are by appointment only.
A few things to know: Use the farm’s gravel driveway to enter. Do not use the neighbor’s driveway or cut across their grass for ingress/egress. And bring your own garden clippers/scissors if you have them; several of the farm’s scissors were lost during the first U-pick weekend. They will sterilize yours as you enter and leave. Finally, feel free to share photos of your lavender-picking adventure. Lora says that “makes all the weeding worthwhile.”
Susan Swagler has written about food and restaurants for more than three decades, much of that time as a trusted restaurant critic. She is a founding member and current president of the Birmingham chapter of Les Dames d’Escoffier International, a philanthropic organization of women leaders in food, beverage and hospitality whose members are among Birmingham’s top women in food. Susan shares food, books, travel and more at www.savor.blog.
(Courtesy of Alabama NewsCenter)
